The Infused Plate in Ithaca: Menu, Tickets, and What to Expect
- Kenneth McLaurin
- Jun 24, 2024
- 2 min read
Updated: 3 days ago
The Infused Plate is a two-hour, 21+ supper club for people who want a more personal way to experience Ithaca’s food and cannabis community.
On Sunday, August 23, from 4:00 to 6:00 PM, 30 guests will gather at a private downtown Ithaca location for a chef-curated, three-course seafood dinner featuring premium live rosin infusions.
Tickets are $100 per seat, plus the ticket fee at checkout. The exact location will be emailed to ticket holders three days before the event.
What’s on the menu
Appetizer. Lobster and Scallop St. Jacques
Entrée. Cajun seabass served over truffle Parmesan risotto
Dessert. Infused rose anglaise crêpe
Non-infused preparations are also available for couples or groups where not everyone chooses to consume. Guests who choose an infused preparation should make that choice based on their own experience and tolerance.
What makes this dinner different
With only 30 seats, The Infused Plate is meant to feel like dinner around one table, not a large public event. You can enjoy the meal, meet local growers and other guests, and take part in the conversation that happens when food and community share the same table.
It works as a date, a night out with friends, or a chance to try a chef-led dinner that is different from the usual Ithaca restaurant experience.
Before you buy
Age. This event is for adults 21 and older.
Date and time. Sunday, August 23, 2026, from 4:00 to 6:00 PM.
Location. Private downtown Ithaca location. Ticket holders receive the address by email three days before the dinner.
Ticket. One seat is $100, plus the ticket fee shown at checkout.
Menu choice. Non-infused preparations are available.
Only 30 seats are available
Registration is open now. If you want to be at the table, reserve your seat before the dinner fills.
After you purchase, watch the email account used for your order. That is where the private location details will be sent.
Get food and event updates
Want upcoming dinners, food experiences, and CannaMarket dates? Use the email signup at the bottom of this page.
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